Ah Indian food… Pretty much what kept me going when everything else was driving me away from India! First, being a vegetarian in India is super easy. Every place is either “pure vege” either has an extensive list of vegetarian items. It seems the South is almost entirely vegetarian and every state has its own culinary recipes, but Rajasthan and Uttar Pradesh were pretty good! As good as it is, it does get a little boring at some point as pretty much everything is fried, greasy and has the same spices.
The dishes are not usually eaten with rice but with a round and flat bread called roti or chapati. They don’t really eat naan like we do in western countries.
- Main dishes: